Venue Bistro Restaurant

Dinner Menu

Menu

Potato Leek Soup
anaheim chiles, bacon, shallots, garlic
5

Spinach Salad
golden raisins, spiced pecans, goat cheese, onions, lemon vinaigrette
7

Summer Salad
avocado, arugula, serrano ham, shaved onion, citrus vinaigrette
7

Mussels
chorizo, oven roasted tomatoes, red onion, tarragon
10

Kurobuta Pork Belly
pear marmalade, arugula,toasted walnut vinaigrette
9

St. Louis Pork Ribs
whole grain mustard potato salad, Lowell Blvd. BBQ sauce
10

Cheese
St. Kilian’s cheeses, spiced nuts, fruit
12

Charcuterie
weekly assortment, pickled vegetables, accompaniments
12

 

Menu


Shrimp & Grits
black tiger shrimp, white corn grits, thai chile, cilantro
Appetizer 12    Entree  17

Parmesan Gnocchi
asparagus, shiitake mushrooms, english peas, poached egg
18

Pan Seared Halibut
garlic latke, avocado, red onion, lime crema
24

Norwegian Salmon
panzanella, capers, garlic, shaved fennel salad
23

Bone In Pork Chop
summer squash, roasted tomatoes, arugula, pear salad
20

Duck Leg Confit
english pea risotto, pea tendril salad, tarragon vinaigrette
20

Oxtail Cassoulet

white beans, stewed tomatoes, smoked paprika
21